OLIVE

marinated sicilian olives, citrus

SHISHITO

blistered, lava salt, citrus 

ARANCINI

risotto balls, spicy blush grappa sauce

SCHIUMA DI RICOTTA

ricotta, crostini, pistachio, basil, honey

CECI

chickpeas, parmigiano, truffle oil

ALICI

white sicilian anchovies, fillets, lemons, EVOO 

RUCOLA

arugula, cherry tomatoes, artichokes, parmigiano, hearts of palm, citrus vinaigrette

MISTA

baby greens, dry cranberries, goat cheese, candied walnuts, balsamic vinaigrette

CESARE

romaine and radicchio, crostino, anchovies, shaved grana padano, ceasar dressing

FINOCCHIO

shaven fennel, arugula, beet slices, ricotta salata, shallot vinaigrette

BURRATA

baby arugula, bresaola, toasted hazelnut, hudson valley honey

ROLLATINI

eggplant, ricotta, fresh mozzarella, herbs, parmigiano reggiano, salsa verde

CARCIOFI

marinated artichoke hearts, roman style, lemon, herbs

CALAMARI

golden brown squid rings, lemon, fra diavolo sauce

Polipo

grilled octopus, cannellini beans, peppers, onion, capers evoo

POLPETTE

mima’s meatballs, san marzano pomodoro, dollop of ricotta 

TAGLIERE

hand-picked, local, and imported,
cheeses and salumi

Fettucine

porcini, truffle scent, pecorino romano, panna sauce, wild mushrooms

ravioli

hand-filled, anjou pear, mascarpone, goat cheese, ricotta, butter-thyme sauce

gnocchi

ricotta gnocchi, burst cherry tomato, garlic, basil, burrata

Mima’s pappardelle bolognese

veal & pork ragu, pomodoro, grana padano

Garganelli alla grappa

hand rolled, shrimp, pomodoro, panna, grappa sauce

Spaghetti carbonara

farm fresh egg, pecorino, cracked black pepper, double-smoked bacon

Cavatelli e salsiccia

spicy sausage, cannellini, broccoli rabe, calabrian pepper flakes

frutta di mare

spaghettini pasta, pomodoro base, clams, calamari, shrimp

*most pasta preparations available gluten free

BRANZINO

mediterranean bass, seared fillet, shaven fennel, dijon mustard cream

SALMONE

norwegian salmon, wild caught, fava bean puree, cherry tomato, lemon & white wine

POLLO SCARPARIELLO

bell & evans, off the bone, hot & sweet cherry peppers, sausage, potatoes, lemon/rosemary

POLLO PARMIGIANO

bell & evans, golden brown, breaded, pomodoro, mozzarella, salsa verde, served with pasta

vitello

veal scallopini, zucchini medallions, melted fontina, creamy pesto sauce

Bistecca

ny strip, whipped potatoes, broccoli rabe, amarone reduction

costata

bone in rib eye, roasted potatoes, shishito peppers, chimichurri sauce

coste della croce

braised short rib, off the bone,breaded zucchini batons, al sugo

Costoletta di maiale

heritage pork chop, sweet peppers, cherry peppers, fennel wedges, balsamic glaze

broccoli rabe // roasted potatoes // whipped potatoes